Cooking Class & Cocktail Workshop in Havana

Overview ? Get ready to become a master of the Cuban kitchen! This Cooking Class & Cocktail Workshop in Havana is an immersive, hands-on experience that takes you from the local market to the dining table. You won't just eat like a local—you'll learn to cook like one. Under the guidance of expert hosts, you will discover the secrets behind the island's most iconic flavors in a warm, welcoming atmosphere.

Highlights ✨

• Visit a local market in the Vibora Park neighborhood to source fresh ingredients.
• Learn to cook authentic Cuban staples like Ropa Vieja, Moros y Cristianos, and Tostones.
• Master the art of mixology by making three classic cocktails: Mojito, Cuba Libre, and Café Cubano.
• Gain insights into the daily life and food traditions of Havana residents.
• Enjoy the fruits of your labor with a full sit-down meal featuring the dishes you prepared.
• Experience a personal, small-group setting that feels like a gathering with friends.

Full Description ?️ Our culinary journey begins at the meeting point in Havana, where we set off for the Vibora Park neighborhood. Here, we visit a local market to see how Cubans shop for their daily produce. You’ll learn about the seasonal fruits, vegetables, and meats that form the foundation of the island's unique "Sazón." Once we’ve gathered our fresh ingredients, we head to the kitchen, put on our aprons, and get to work!

The workshop is fully interactive. You will be guided through the preparation of traditional dishes, including the famous shredded beef "Ropa Vieja" and the classic rice and beans "Moros y Cristianos." Between the cooking stations, we’ll switch to the bar to learn the perfect ratios for a refreshing Mojito and a crisp Cuba Libre. The session concludes with a celebratory feast where we sit down together to enjoy the delicious multi-course meal and cocktails we've created. It’s the ultimate souvenir to take home: the ability to recreate the tastes of Havana for your friends and family.

What’s Included ✅

• Professional local guide and host.
• Market visit to purchase fresh ingredients.
• Hands-on cooking class and cocktail workshop.
• All ingredients and equipment (aprons, utensils, etc.).
• Full meal (lunch or dinner) featuring the prepared dishes.
• 3 cocktails and a traditional Cuban coffee.

What to Bring ?

• Comfortable clothing and shoes (you'll be on your feet in the kitchen).
• A camera or phone to photograph the recipes and your creations.
• An appetite! (We recommend a very light breakfast).
• Cash if you wish to buy extra items at the local market.

Duration, Price, Meeting Point ?

• Duration: 3 hours.
• Price: Approximately $100.00 - $110.00 USD per person.
• Meeting Point: Faco Rivera (exact location provided upon booking).

Why Travelers Love It ❤️ Travelers consistently rate this as a "top-tier" Havana experience because of the authenticity of the hosts. Guests love the transition from the bustling local market to the intimate kitchen environment. The highlight for many is the storytelling—learning not just how to cook, but the history and "whys" behind Cuban culinary culture. It is frequently described as the most delicious and fun day of their trip.